We all have our guilty pleasures, and it’s no surprise that coffee sits on the top of that list. Whether you are a full-on coffee enthusiast or you just enjoy the occasional cup on the weekend, there’s no doubt that coffee is an important part of most people’s lives. For some, it’s a source of energy to get through the day while for others, it’s a passion. If you belong to the latter, there are a lot of exotic types of coffee out there that you shouldn’t miss out on, and we’re here to tell you the best ones:
Tanzania Peaberry
These tasty beans come from Mt. Meru and Mt. Kilimanjaro. They are characterized by fruit-toned acidity and a medium body. It also doesn’t fail to give you that deep, rich taste that distinguishes the best Tanzanian coffees. The beans also feature bits of black currant that blend into chocolate before finishing into the final sweet version. Medium roast is the way to go with this one so you can truly appreciate its fruity and delicate aroma.
Kona Coffee
Grown about 2,000 feet above sea level, these beans come from the largest Hawaiian island on the slopes of Mauna Loa and Hualalai Volcanoes. Famous for its rich yet delicate taste, Kona Coffee was named the best coffee in America by Forbes. The island’s perfect blend of rain and sun, as well as the fertile, volcanic soil, creates an excellent micro-climate. Even though it’s expensive and a bit hard to come by, we promise it is worth the trouble!
Blue Mountain Coffee
Even though it’s limited in production, the coffee that comes out of Jamaica is one of the best in the world. Often described to have a complex yet smooth taste with a rich body, blue mountain coffee takes its name from the Jamaican district where it’s grown. Just like Kona, these beans can be hard to find and a lot of sellers will claim to have the original ones. You’ll need to make sure to find a trusted seller so you can try this delicious coffee.
Volcanica Coffee Kenyan
Another country famous for having some of the finest coffee in the world is Kenya and from their green lands comes the heavenly beans of Volcanica Coffee. The reason this coffee is so great is that the Kenyan government gives its farmers incentives when producing higher quality coffee. This coffee has a winey acidity with a syrup-like body and hints of a sweet fruity taste. They are categorized by size whereas ‘AA’ is the largest-sized bean, followed by ‘AB’ and we recommend always going for the bigger one!
There are, of course, an endless amount of coffee types out there that you cannot miss out on, but these are the top choices for any coffee enthusiast. The most important thing when it comes to experimenting with new, exotic types of coffee is to do enough research to find reliable sources. These are delicacies wanted by many and therefore have a lot of people trying to take advantage of running scams.